Cep Barley Soup

Ingredients: Barley 46.1%, Vegetable Broth (Sea Salt, Yeast Extract, [Dried Vegetables: Pumpkin, Carrot, Parsnip, Tomato], Table Salt, Sugar, Parsley, Olive Oil, [Spices: Mace, Bay Leaf, White Pepper, Thyme, Rosemary]), Onions, Celery, Leek, Porcini Mushrooms 10.7%, Salt, Garlic, Lemon Myrtle, Fennel, Allspice 0.3%, Anise

Contents: 120 g

Store in a cool and dry place.

Nutritional values per 100 g:

Energy 991 kJ (235 kcal), Fat 1.0 g (of which Saturated 0.3 g), Carbohydrates 42.0 g (of which Sugars 3.0 g), Dietary Fiber 5.2 g, Protein 10.9 g, Salt 10.3 g

MADE WITH LOVE IN SWITZERLAND